+212 808 614 782 oubaditravel@gmail.com Flights COVID-19 Information

Day

February 14, 2020
The imperial cities offer plenty of renowned dishes perpetuated from generation to generation. Heir to the thirteenth century Arab-Andalusian cuisine, Moroccan culinary art combines deliciously the sweet and salted, expertly using all sorts of spices and condiments: cumin, coriander, saffron, paprika, cinnamon… Morocco is a crossroad between Africa, Europe and the Middle East which gives...
Read More